Non-GMO (Genetically Modified Organism)

Non-GMO, an abbreviation for “Non-Genetically Modified Organism,” refers to products that are manufactured without the use of genetic engineering or modification techniques. This designation assures consumers that the product’s ingredients have not been altered at the genetic level, emphasizing the preservation of their natural genetic makeup. Non-GMO products have garnered attention due to concerns raised by scientists, consumer advocates, and environmental groups regarding potential health and environmental risks associated with genetically modified foods. These concerns have fueled a demand for non-GMO options across various industries, including the collagen supplement market.

The majority of collagen products on the market are labeled as non-GMO, assuring consumers of the absence of genetic modifications in their formulation. However, it’s worth noting that exceptions exist, particularly in the case of vegan-friendly collagen alternatives. Biotechnology companies are currently exploring innovative approaches to create collagen-like proteins through biotechnology, a process that may involve genetic modification. While these experiments are underway to develop plant-based collagen substitutes, traditional collagen products, including those sourced from animals, typically carry the non-GMO label, catering to consumers’ preferences for natural and unaltered ingredients in their dietary choices.